WFMW: Christmas!

For the next 6 weeks, I plan to post recipes for WFMW. I love to cook, but I like easy things the best... especially where the holidays are concerned! These are tried and true recipes that I have used for years and some people have used them for years before they gave them to me!

The recipe I chose for today is wonderful for Christmas morning breakfast because you can make it a day or two ahead of time and it's soooo easy! I got it from my baby sister a couple of years ago and I make it for all kinds of get-togethers.

You probably already have the ingredients in your kitchen!

1 yellow cake mix ( you can use white, but yellow is best)
1C water
1/3C oil
2 eggs

1pkg. graham crackers crushed (there are usually 3 pkg.s in a box)
1 stick of butter (melted)
1C. brown sugar
1T. cinnamon

1-1/2 C powdered sugar
2-3T milk or water

Mix cake ingredients together and pour in a 9x13 pan.
Mix topping ingredients and pour on top of cake mixture.
Swirl the topping into the cake with a knife.
Bake @ 350 degrees for 25 - 30 minutes.
Drizzle with glaze right before serving.

Let me know how it turns out!

For more of the Christmas edition of WFMW, visit Shannon at Rocks In My Dryer!


Lady Why said...

Yummy! Thanks for sharing this!!

Mysit said...

Oooh - that sounds yummy! I'll have to try that!

Larae said...

Sounds delicious, thanks for sharing! =)

Kathleen Marie said...

Now that sounds delicious and very Christmasy! Thanks!